Friday, April 18, 2014
PLACERVILLE, CALIFORNIA
99 CENTS
THE EVENING SUN lights up the vineyard at David Girard Vineyard on Saturday. Democrat photo by Shelly Thorene
CHEF GIOVANNI GAUDIO, left and winemaker, Mari Wells Coyle stand in the David Girard Vineyard with members of the Wine Club. The duo treated guests to a cooking demonstration and an afternoon of wine and food parings. Democrat photo by Shelly Thorene
DELICIOUS SAMPLES CREATED by Mari Wells include, Fennel Citrus Salad with hot and sour dressing, local pear and prociutto and chocolate tortino mosto cotto. Democrat photo by Shelly Thorene