Friday, April 18, 2014
FOOD BANK Operations Manager Stacey Naused demonstrates the Food Bank's monetary night deposit where people can make donations. Courtesy photo
COLD STORAGE – A palette of fresh food for the Food Bank is moved into cold storage at the Strauss Foods storage facility. Democrat photo by Krysten Kellum
NEW DIGS — Bill Sullivan, left, and Food Bank manager Mike Sproull go through donations in their new office donated by Wells Fargo. Democrat photo by Krysten Kellum