Readers Choice 2013

Best BBQ: Back Forty Texas BBQ

By October 15, 2013

At the heart of Back Forty Texas BBQ’s success in Shingle Springs is mouth-watering food smothered in award-winning sauce. Offered are a pound, half-pound or quarter-pound of pork ribs, beef ribs, whole chicken, chopped beef, pulled pork, sliced beef, sliced pork and sliced turkey. Soups and salads are also on the menu, along with desserts like Banana Puddin’, Apple Crumble and Berry Cobbler, rounding out what will end up being a satisfying meal for anyone interested in giving the Best BBQ winner a taste. Side dishes include barbecued beans, potato salad, coleslaw, and potatoes mashed, stuffed or fried. Options for eating include dine-in or takeout, but the place also caters, bringing the deliciousness to you for any event with a host wanting to impress its guests.

3977 Durock Rd.
Shingle Springs, CA

Patrick Ibarra

  • Recent Posts

  • Enter your email address to subscribe and receive notifications of new posts by email.

  • Special Publications »

    Use of this site constitutes acceptance of our Terms of Service (updated 4/30/2015) and Privacy Policy (updated 4/7/2015).
    Copyright (c) 2016 McNaughton Newspapers, Inc., a family-owned local media company that proudly publishes the Daily Republic, Mountain Democrat, Davis Enterprise, Village Life and other community-driven publications.